Speaking of baking - when I bake, I compulsively open the oven door to check on how the baking is doing. I know that this is the worst thing you can do (and, unsurprisingly, I am a terrible baker), but I think it reflects an aspect of my writing as well. I tend to poke and prod at manuscripts, endlessly fiddling with them and never leaving them alone, when sometimes they need to sit by themselves for a while and develop, Taking a little time off from this book and then returning to it has made a huge difference, and has actually been drastically more effective than endlessly opening the metaphorical oven door and interfering with it.
In other news, I bought this amazing dress from the beautiful Silvia, one of my biggest style inspirations (check out her Flickr stream - she's wonderful), and it was waiting for me when we arrived at the apartment! I was so excited, and can't wait to wear it - I'm going to have to save its debut for a special occasion, though.
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